Learn best practices (dos and don’ts) in chocolate making
DurationLearn best practices (dos and don’ts) in chocolate making:
Our aim is to provide a wide range of technical skills while also developing your own individual creative expressions.
Let us help you turn your dreams into an exciting new career when you enroll in our most successful program.By the end of this course, you will be competent enough to open our own bakery or cafe.
A decorative piping of chocolate makes for a pretty garnish on top of a tart, cake or individual dessert. There are classic patterns to follow and repetition and practice are the key. It’s just like learning to draw using chocolate. Makes about 3 dozen.
In this class you will learn how to learn how to melt Compound Chocolate.
Chocolates Making Classes are offered by Chhabria Cooking Classes which includes Cashew/Almond Rocks, Marble, Orange Hearts/ Flowers, Crackle Bar, Rice Crispies, Honey Dew, Panch Ratna, Marble Chocolate/ Kitkat.
Chocolate Making classes are offered by Alice Bakery for all skill level. We are here to teach you & to help you to explore your Baking skills with our perfect recipes.
Chocolate is an incredibly popular food that millions indulge in every day for its rich, sweet & unique taste and proven health benefits.
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