This course is suitable for those planning to start their own chocolate business.
This course is suitable for those planning to start their own chocolate business. In this course, students will be taught the theories on the stages involved in chocolate making, the principals of tempering, modern decorations on chocolates using texture sheet & transfer sheets, dipped pralines, molding & framing.
Participants will be taught from basic truffles, Rochers, barks, to French Bonbons, truffle shells, chocolate salami & lollipops. Various flavours will be introduced too. Our expertise will also discuss on shelf life of the products, storage & packaging options.
We are the first private Baking School in Kerala offers career oriented pastry studies for the past 7 years. Many of our students have been placed in reputed bakeries / hotels both national & international properties. Many existing entrepreneurs have taken up our courses to improve the quality of their baked products.
We have groom many new entrepreneurs too. Our syllabus are designed as such to be par with global standards in pastry field. Our faculties are well trained professional pastry chefs from Malaysia & Kerala.
Professional Chocolate Making Classes by Elite Artisan Bakers.
You get to make delicious chocolates for your Loved one’s and treat them to some amazing home made chocolates.
This course is a complete course for those who want to enhance their skills in the Couverture Chocolates.
Home Made Chocolates Classes are offered by Manju Monga's for all ages and skill levels. We offer demonstrative cookery classes in small batches to give individualised attention - all this & more especially for you.
Chocolate Making class is offered by A to Z CAKES & MORE for all skill level.
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