Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations.
Each country has an iconic cake that has become synonymous with its cuisine and has been passed down throughout the generations.
Most of them represent major celebrations or were made in commemoration of the achievements of certain influential people.
This course not only teaches you to make the cakes but also serves to pass down the heritage and memories that are associated with the dessert.
Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills. We have trained thousands of budding chefs and professional chefs, providing them the ability to delight their family, friends and clients through their biggest passion; cooking and baking.
A highly sought after and leading training centre in Singapore, we offer hands on cooking and baking classes for adults and children catering to all abilities and levels, studio rental facilities, corporate team building activities, private parties (birthdays, hen’s parties etc) and consulting services for businesses seeking proven expertise in the F&B industry.
Come join us in this ‘hands -on’ cupcake baking class. Learners will learn essential skills such as identifying baking ingredients, exposure to the use of baking equipment and learning fundamental baking skills.
Specialising in jelly cakes, we use meticulous and precise techniques to inject beauty into jelly cakes and bring them to life. ?
This 3-hour programme aims to equip you with a basic understanding of the art and science of baking and different baking ingredients.
Focusing on the art of presentation, this course is designed to help you master the art of decoration. Baking cakes definitely requires skill but decorating them is an entirely separate art form.
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