Learn how to prepare some classic desserts for your next dinner party
DurationDishes being prepared will be:
Originally studying cookery in my native France and first working in Paris, I came to London in the 1980s to work with such illustrious names as the Roux Brothers, Alistair Little, and with Simon Hopkinson at Bibendum.
Get creative with our Monster Bake month and dress up a delicious soft sponge cake with icing fur and features to make your very special edible creature. You can choose to make a puppet creation of your own or take inspiration from one of your favourite puppets or monsters.
If you are looking to expand your baking repertoire or master moist cakes, flaky pastry and wholesome bread you have come to the right place. I teach a variety of baking classes with the common goal of helping you make delicious baked goods from scratch in a domestic kitchen
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
What a lovely way to spend the day, uninterrupted, so that you can create the perfect bakes to take home and enjoy with friends and family.
Afternoon tea is a lovely treat, taking time out for a chat and to relax while having delicious treats to eat. In this experience you will also make your own afternoon tea, as well as having the opportunity to enjoy it.
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