Cookie Workshop is offered by Foodie by Roma Jain for all skill level.
Cookie Workshop is offered by Foodie by Roma Jain for all skill level.
There is reason why our customers keep on coming back. We bake cakes for all occasions. We also specialize in breads, donuts, cookies, brownies & desserts. Fondant Cake are our USP
Pastry Dessert Making is offered by Smell & Taste Institute
3 Months Basic Crash Course with Nationally acknowledged Certification by DIICS
6 months course is designed with hands-on training in our fully equipped Bakery Lab. This course is prepared for a student's job in 5-star hotels, big restaurant chains, cruise-lines etc.
The 3 Months Eggfree Bakery and Confectionary Diploma focuses on the progressive learning of the fundamental techniques of traditional French pastry. It is made up of three certificates: Basic, Intermediate and Superior.
Pau, Bread, Pizza & Wheat Base classes are offered by Zaika Jigna's Kitchen. The institute aims at giving basic to advanced knowledge to all the students in the course they opt for.
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