The perfect class for Mushroom lover's who are passionate about the medicinal benefits of Mushrooms. In this class Chef Jordan dives deep into the holistic benefits of various types of mushrooms and shares the best way to infuse them into healthy decadent dishes.
DurationThe perfect class for Mushroom lover's who are passionate about the medicinal benefits of Mushrooms. In this class Chef Jordan dives deep into the holistic benefits of various types of mushrooms and shares the best way to infuse them into healthy decadent dishes.
This 3-course class features a rich and creamy Mushroom Thyme Bisque, an entree course of Zucchini & Portobello Mushroom Lasagna, along with a dessert course featuring Raw banana cheesecake
Namaste Chef has been part of San Diego's community for more than 15 years. Driven by lifelong passions for food and service, owner Jordan Wagner continues to bring freshness and creativity to San Diego's culinary market.
Our goal is to create an experience for our clients which tantalizes the tastebuds while educating about nutrition and the healing benefits of quality, organic ingredients.
Whether you are looking for private cooking classes, catering services, private chef meal prep or even a healing cacao ceremony, our staff are ready to provide our clients with a truly immersive sensory experience.
Beyond our core business, Namaste Chef supports many philanthropic endeavors in the San Diego community including nutrition education, green initiatives, donation efforts, among others. Namaste Chef is proud to lend a helping hand to support the city of San Diego and beyond.
Falling into a food rut happens. Finding new ways to prepare chicken, fish, pork, beef and vegetable dishes can take time and involve a lot of ingredients and added costs. Herbs to the Rescue! Herbs can help rejuvenate your meal times.
In this cooking class and Girls Night all-in-one, we will explore the idea of Eating for Beauty. Treat your skin kindly and optimize your nutrition by eating antioxidant-rich fruit and vegetables, healthy fats from nuts, and a varied and balanced diet, and reap the benefits for years to come!
Dazzle your friends and loved ones with this comforting menu from The Cookery. You will learn how to make these rich and elegant dishes, and enjoy a dinner party along the way!
As we continue our exploration of Joshua McFadden’s resource guide on the six growing/harvesting seasons, we will focus on some recipes of summer. Roasted beet, avocado and sunflower seed salad, beef and broccoli with caper vinaigrette
A new year; a new way of eating. We all want to eat healthy, but we don’t want to sacrifice flavor. In this hands-on class, we will learn to make Buddha Bowls.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore