Breakfast holds a special place in our hearts and I'm sure in yours! Learn some old-time favorites as well as new recipes.
DurationBreakfast holds a special place in our hearts and I'm sure in yours! Learn some old-time favorites as well as new recipes.
About this event
Whether it's breakfast or brunch, basic, solid, breakfast cooking skills will carry you through any menu you plan. Take some time to revisit your morning food skills and join us in the Nestle Inn kitchen.
Cooking classes at Nestle Inn are always informal and fun. Each class will provide you with the skill to prepare what you learn at home. Our Chef instructors are some of Indy's most talented chefs from Culinary Programs and from local restaurants and food venues from around town.
Get a group of your friends together.....grab your best friend, grab your mom or just come solo! Private cooking classes are available for friend or family meet ups as well as team building classes with your co workers. Class size is limited to 10 people.
Join us for a fun and delicious Healthy Summer Dinner Menu. We will bring some Latin influences in this menu with Salmon Tostadas topped with a Chipotle Crema, Jalapeno Lime Skillet Shrimp with a Mango Salsa, a Festive Cilantro Lime & Jalapeno Rice, Elote and finished off with a Lime Tart.
Roasted Squash Curry Bowl class is offered by Love + Craft Kitchen. Love + Craft Kitchen is a boutique cooking class and recipe development business founded by Chef Susan Denzer.
You’ll learn innovative ways to incorporate fresh pumpkin into everything from a flavorful pesto and a creamy risotto to delicious doughnuts and more. Your next trip to the pumpkin patch will leave you inspired to try a new recipe!
In deep winter, citrus abounds, along with pineapple and mango. Cooking fruit deepens flavor and changes texture, making it a delicious and often healthful way of eating fruits. Discover the simple techniques to poach, roast, braise, and sauté a variety of fruits.
Join us in this six-week program as we take a look at the nutritional side of the kitchen and dining table. Hosted by Chef Andrew Schmidt.
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