Learn to make no spread cookie dough, and master royal icing.
Learn to make no spread cookie dough, and master royal icing. We will make different consistencies of royal icing, color royal icing, and practice piping and flooding.
You will take home unbaked cookie dough and royal icing to use at home at a later date. Many people attend this class on their own and many questions are asked. Be prepared to learn a lot and stay a little after 9:30 PM. You do not need to take this class before taking Level 1 Cookie Decorating.
Sweet Spot Studio opened in Fall 2018 to satisfy the cravings of curious and aspiring bakers of Charlotte and surrounding areas. We offer pastry and baking classes to all levels of bakers, as well as intensive workshops for industry professionals.
Cake Decoration course is offered by Gloria's Cake & Candy Supplies.Â
Mastering Crepes & Souffles class is offered by Stir cooking school. Menu: Triple Chocolate Soufflé - Bacon & Boursin Cheese Soufflé - Caramelized Apple Crêpes with Cinnamon Whipped Cream - Smoked Salmon & Tarragon Lemon Cream Cheese Buckwheat Crêpes - Chef's Dessert Bites.
Unleash your creativity, one cake at a time. Immerse yourself in the world of cake decorating with our Cake & Sip Classes.
Amy Romriell will give us her secrets to fantastic cinnamon rolls! She will share with us how to making great cinnamon rolls. Being in the cinnamon roll business, has given her vast knowledge of baking the perfect cinnamon roll.
Simplicity is key! During this class, you will learn how to fill, smooth ice, and decorate your vanilla bean cake with beautifully painted buttercream flowers.
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