Croissants and Danish Pastries

by Hobbs House Bakery Claim Listing

Join us here at The Cookery School to create your own deliciously buttery, flaky Danish pastries on our one day course. Work with our expert tutor who will teach you how to laminate successfully to achieve those much desired layers.

£170

Contact the Institutes

Fill this form

Advertisement

Hobbs House Bakery Logo

img Duration

6 Hours

Course Details

Join us here at The Cookery School to create your own deliciously buttery, flaky Danish pastries on our one day course. Work with our expert tutor who will teach you how to laminate successfully to achieve those much desired layers. You will turn your dough into a variety of viennoiserie from croissants to pain au raisin filled with a rich vanilla creme patisserie. We will also share with you those little hints and tips to ensure your success at home.

This course will also include lunch whilst we wait for our pastries to prove; there are some things you just shouldn’t rush. We will also show you ways to finish and glaze your pastries for that extra professional touch. Don’t forget there will also be some to take home to share with family and friends!
 

Joining Instructions

Coffee and freshly baked pastries will be served 30 minutes before the course begins. The course will start promptly at the advertised time. Lunch with a glass of wine will also be included.

We provide all equipment, including aprons here at the Hobbs House Bakery Cookery School, so all you need on the day is yourselves and a passion for baking.

  • Bristol Branch

    Hatters' Ln, Bristol

Check out more Pastry Making courses in UK

Leiths School of Food and Wine Logo

A Masterclass at Leiths: Patisserie

In each class, we’ll focus on key techniques used in advanced patisserie. . On our Patisserie day, you will learn how to make the patisserie classic Paris Brest. This will involve making of a choux pastry, filled with a caramel and coffee flavoured crème diplomat and finished with a coffee glaz...

by Leiths School of Food and Wine [Claim Listing ]
Leeds Cookery School Logo

Doughnuts

In this fun, hands-on class, our chefs will show you how to make beautiful doughnuts, fillings and icing.

by Leeds Cookery School [Claim Listing ]
Penistone Logo

Perfect Pies

Come along and learn how to make two fantastic handmade ‘Penistone Pork Pies’ using hot water pastry and a traditional savoury pasty with a melt in the mouth short crust pastry to take away and enjoy with the family.

by Penistone
  • Price
  • Start Date
  • Duration
Food Sorcery Logo

Perfect Pastry workshop

This class will concentrate on the do’s and don’ts for pie fillings and how to perfect a pasty. Once you’ve perfected these, there will be no limit to your pie creations – take your creations and your new skills home in time for dinner!

by Food Sorcery [Claim Listing ]
Leicester Cookery School Logo

One to One Class - Pastry

A one to one class is just you and the teacher!

by Leicester Cookery School [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy