Desserts Making Course is offered by Delhi Bakery School for all skill levels.
DurationDesserts Making Course is offered by Delhi Bakery School for all skill levels.Desserts are sweets and served after a meal, so end your meal with delicious desserts recipes.
What you will learn:
Red Velvet Jar
Tiramisu Jar
Banofee Jar
Apple Crumble
Fruit Trifle
Belgian Chocolate Jar
Mango Mousse Jar
Baked Yogurt
Delhi Bakery School is all about baking and inspiring people to bake exquisite quality food by themselves. Bakery demands a lot of passion and skill which needs a lot of self-practice. Thus the courses are designed accordingly. From junior to the executive level we have it all.
Whether you are a student, a wife or a working professional, we have customized course timing to suit your availability. A lineage of 5 years and counting we successfully managed to create smiles on the faces of all our students.
Frozen Desserts & Ice-creams course Offered by Lavonne Academy of Baking Science and Pastry Arts
A soft, sweet frozen food made with milk, sugar and cream, typically flavoured with vanilla, fruit, or other ingredients. Ice cream has been a popular treat for hundreds of years.
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