Theory lessons at Lavonne are intensive and form an integral part of our diploma programme. Students take a formal examination after every module, as well as complete internal assessment projects regularly.
Theory lessons at Lavonne are intensive and form an integral part of our diploma programme. Students take a formal examination after every module, as well as complete internal assessment projects regularly.
At Lavonne, learning is but a means to a significant end. Regular assessments take place in the form of projects, record book journaling, and assignments, scrutinised and graded by our in-house chef-instructors.
Lavonne is India's leading Baking and Pastry Academy, offering a 5 month Diploma for aspiring Chefs, as well as shorter courses for students across India and around the world. An academy committed towards the overall development of your career.
A nutty, crumbly, rich pastrymade with almond flour and topped with raspberry jam.
International Diploma in Bakery and Patisserie Pastry Arts Course Offered by ASK Institute of Bakery and Confectionery
Six months Diploma in Pastry, Confectionery & Bakery By Culinary Academy of India
Cream Icing and Pastry Classes are offered by Cooking With Shruthi for all skill levels. Shruti’s Cooking Class is an initiative to pass the art of quality Cooking by organizing regular cooking classes.
Pastry Making class is offered by Mahimas Cooking Class for all skill level. Mahima’s Cooking & Baking Classes, One day classes to improve your culinary skills. More than 65 Cooking & Baking classes.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy