This programme is more specialised and provides in-depth knowledge of the Patisserie (Pastry).
You have the basic fundamentals and skills of the chef profession. This program is more specialized and provides in-depth knowledge of the Patisserie (Pastry).
We equip you to become a qualified Chef, Restaurateur, Caterers or Entrepreneur. We bring your dream to reality, your passion to life by making sure you excel in your culinary career.
The Diploma in Patisserie, Confectionery & Baking is for candidates who wish to work in the hospitality industry and specialise in Patisserie (Pastry). They will have the knowledge of the basic principles of kitchen word as the candidate must first complete Diploma for Professional Chef's Level 3.�...
Level 2: Diploma in Food Preparation and Cooking (Patisserie) offered by Ke Tala Chefs Academy
Lulubelle's Bakes in Somerset West offers Italian Method Macaron Demo Class. Fun Baking Classes for all levels, Beginner, Intermediate and Advanced level of bakers can enroll.
This is a Fully accredited Higher Certificate in Pastry & Bakery.
On completing the course students will achieve an internationally recognised City & Guilds Diploma:
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