Students will learn the art of pasta making.
DurationDough My... That's Good
About Us
You will learn how to make fresh pasta, from scratch. Once the pasta dough is ready, you'll learn how to roll it out using a traditional hand-cranked pasta machine, and then cut it into fettuccine.
Learn to cook your favourites. From pasta making to sausage making to 3-course meals, we will work with you to create your perfect cooking class
They teach you all the proper techniques to be able to craft your own delicious dish. Whether you’re a beginner or a pro in the kitchen, they have recipes that will suit your fancy.
This recipe features the egg pasta layered with “Bolognese” ragù (named, in fact, after Bologna the capital of Emilia-Romagna), and creamy béchamel. Well, that’s no surprise!
During the class we'd make whichever 2 pastas you pick from our pasta list; our pasta list ranges from short noodle, long noodle and filled pastas
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