Seasonal workshop, only for upcoming Mid Autumn Festival!
Want to bake some special moon cake for your friends and family for upcoming Mid Autumn? Bored of the traditional kind of Cantonese Moon Cake and looking for a change?
Come and learn how to make these super Instagramable Lava Moon Cake that is so delectable especially when the luscious lava oozing out at the very first bite!
The aim of this module is to enable learners to design, prepare and produce a range of Puff Pastries. They will learn to evaluate and improve the quality of Puff Pastries.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
In this 1-day comprehensive and immersive hands-on class, participants will learn how to create puff pastry dough, the function of the ingredients, along with the fillings to make an assortment of sweet and savoury puff pastries, including Mango Strudel, Chicken Curry Puff, Chicken Mushroom Mini-Pi...
Learn how to make yourself a table of sweet treats for the perfect afternoon tea. First up is the delicate & crumbly Sable Cookies, absolutely perfect with a cup of tea. Then we will make a fruity and nutty Apple Almond Tart, follow by mouth-watering freshly baked Sugee Cupcake.
An exquisite range of pastries with a lot of great techniques involved. Learn how to make the perfect choux pastry today!
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