We will taste the coffee together and discuss its aromas and flavors. Then you will have the opportunity to practice and prepare some drinks behind the machine.
During this training, taught by Nicole, you will discover how to prepare espresso, such as the steps to follow to properly froth milk and the recipes to create different drinks with a professional espresso machine.
About Us
A comprehensive 4-hour class to give you personalized, step-by-step, hands-on barista training from our in-house experts.
We provide on-the-job training in barista skills, light food prep, FOODSAFE procedures, sanitation, and customer service skills.
Learn how to use your home espresso machine and grinder to get the most out of your espresso.
The workshop will be comprised of hands-on experience and knowledge/information. There will be home assignments for participants to practice things we learn during our workshop sessions.
This class is designed to give you the basic knowledge and tools required to work behind the bar and prepare you for the Barista Intermediate and Professional courses.
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