This course is meant for those who desire to learn professional Cookery & Pastry Arts within a short span of time.
DurationThis course is meant for those who desire to learn professional cookery & pastry arts within a short span of time.
Course contents
With more than 10 years of culinary teaching experience, the chefs offers an ultimate training in Cuisines, pastry, kitchen management and gastronomy overall.
Today we have more than 6 main cooking courses and more than 20 sub-courses.
Learn the art of chocolate making from professionals and make anything and everything chocolaty ranging from bonbons, tarts, spreads and the list goes on.
Fundamentals of chocolate Course by The classroom by la folie
Chocolates are all time favourite for all ages. We will prepare different varieties with chocolate. Come and learn from us.
Chocolate Making class offered by Baked at 186°C in Bhopal, India.
There's nothing like creating your own chocolate lollipop and candy treats! It takes just a few basic steps and with a minimum of practice, you can make perfect chocolate every time.
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