Festive chocolate

by The Classroom by La Folie

Festive chocolate Course by The classroom by la folie

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img Duration

Self-paced

Course Details

This course will teach you:

  • how to create fusion and experimental flavour combinations in your home kitchens
  • the basics i.e. tempering of milk, dark and white chocolate, which will then be used to create delicious variants of chocolate, including bonbons, truffles and ganaches with a festive / seasonal twist.

 

Who should take this course?

Home bakers and aspiring chocolatiers who want to further hone their skills.

 

Note:

Few of our popular classes include festive Diwali chocolates and festive Christmas chocolates

  • Andheri Branch

    Unit 8-9 Evergreen Industrial Estate Shakti Mills Lane, Mahalaxmi– 400011 Andheri west, Andheri, Mumbai

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