Flavorful Vegan Cooking class is offered by Cooking With Joni. Joni brings fun into the kitchen! You leave your classes with the confidence to replicate the recipes and experience them in your own kitchen.
Flavorful Vegan Cooking class is offered by Cooking With Joni. Joni brings fun into the kitchen! You leave your classes with the confidence to replicate the recipes and experience them in your own kitchen.
Our classes are intimate hands-on experiences. You’ll learn to prepare part of a fabulous meal or specialty dish. And best of all, when the cooking’s done, we sit down and savor the amazing food with the friends you just made.
Menu:
Mushroom bruschetta
Thai red curry with mix vegetables and jasmine rice
Cauliflower meatless meatballs simmered in a turmeric coconut sauce
Mixed Green seasonal salad
Our classes are intimate hands-on experiences. You’ll learn to prepare part of a fabulous meal or specialty dish. And best of all, when the cooking’s done, we sit down and savor the amazing food with the friends you just made.
Vegan Cooking class is offered by De Gustibus Cooking School. De Gustibus Cooking School by Miele has become one of the nation’s most reputable culinary institutions, beloved by many for bringing over 1,400 of the world’s most lauded food and wine experts for over 40 years.
We wind our way through NYC’s most famous Greenmarket, identifying the various local vegetables and fruits, learn how to pick them, then return to Abigail’s Kitchen and learn how to cook it all! The seasonal menu—to be determined on the day—is largely vegetarian.
Fun and inspirational! Experience a personalized in-home cooking class with Head Chef Itzel The Rainbow Goddess and enjoy a gorgeous, mouthwatering brunch or dinner that you contributed to.
This is a class about cooking vegetables to bring out great flavor and color. You will learn about roasting, big pot blanching, and baking vegetables. We will teach you new ways to prepare healthy meals and side dishes. Come join us for this informative class.
In this class, students will learn the fundamentals of building a beautiful and diverse Charcuterie board. Students will learn to make crackers from scratch, a quick pickle, and a gastrique.
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