Our bespoke introductory course gives a basic awareness of the food safety hazards of handling foods on your site.
Our bespoke introductory course gives a basic awareness of the food safety hazards of handling foods on your site.
It provides operatives with the fundamentals of good food hygiene practice, food safety controls and procedures. It allows operatives to understand the vital role they play in keeping your products safe to eat.
Why choose us?
Our food safety awareness course is delivered in an interactive and fun way with lots of exercises. We tailor the course to the specifics of your on-site processes and controls, ensuring the content is relevant and meaningful.
Course Content:
Introduction to food hygiene
Food safety hazards
Your food safety controls
The operatives role in ensuring food safety
Assessment method:
Multiple-choice assessment or quiz-based (adaptable to your team)
We are leading providers of food safety & HACCP training for the food manufacturing industry, specialising in bespoke face-to-face courses
Our aim is to deliver competency through bespoke training and education which is cost effective and business focused.
Our courses are highly participative with novel techniques, using hands-on experience to enable us to deliver practical solutions with simplistic and focused approach.
This course will start by covering some of the key terms you will need to understand before moving on to identifying critical control points and analysing some of the key hazards.
Food Safety Course is offered by Emergency Response Training Ltd. Our vision is to be Doncaster and South Yorkshire’s leading provider of high-quality HS Training Courses, with the aim of providing our clients with outstanding customer service and training adapted to suit individual needs.
Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food catering setting.
our team will work with you to understand your specific and unique training requirements.
Our Food Safety training covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat.
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