Food Safety Compliance in International Perspective workshop is offered by Faculty of Food Safety and Quality for all skill level. The IGMPIs team of technology experts and other Industry advisors together pursue to make cGMP knowledge, training in the area of Pharma and healthcare manufacturing.
DurationFood Safety Compliance in International Perspective workshop is offered by Faculty of Food Safety and Quality for all skill level. The IGMPIs team of technology experts and other Industry advisors together pursue to make cGMP knowledge, training in the area of Pharma and healthcare manufacturing easily accessible, through this platform.
Institute of Good Manufacturing Practices India, registered as a non-profit society ( under The Societies Registration Act,1860) with Government of India recognised by the Department of Industrial Policy & Promotion.
Ministry of Commerce & Industry, Government of India, accredited Vocational Institution of Ministry of HRD, Government of India, approved training Institute of Food Safety and Standards Authority of India (FSSAI).
And affiliated with Life Sciences Sector Skills Council (SSC) and Food Industry Sector Skills Council of National Skill Development Corporation (NSDC) -presents unique, friendly and interactive platform to get rid of all your GMP related glitches.
ISO 22000:2005 course is offered by Petrotech Safety Solutions.A well-established food Safety Management system assures organizations in food chain industries to have proper control in managing the food safety and health hazards.
HACCP (food safety) course is offered by institute safety management.
Diploma In Food Safety Management is offered by NIFSM Kolkata.NIFSM Has Introduced Many Courses In Fire Safety, Fire & Safety Training, Diploma In Fire Safety Engineering, Fire Officer Training Etc. NIFSM Has Plan To Introduce Centers Of Best Fire Safety College.
his qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.
Claims of conformity to ISO 22000:2018, however, are not acceptable unless all its requirements are incorporated into an organization's food safety management system and fulfilled without exclusion.
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