In our teens classes we teach basic and advanced cooking skills. Students will take their recipes home, and be able to recreate these menus at home to impress friends and family.
DurationIn our teens classes we teach basic and advanced cooking skills. Students will take their recipes home, and be able to recreate these menus at home to impress friends and family.
Cooking classes, are a great way to spend a morning, afternoon or evening. Get new found confidence cooking different styles of food and you’ll soon be cooking wonderful meals you’ve never been brave enough to try.
You can enjoy fun-filled, informative cookery experiences in the inviting ambience of our Kitchen. Tantalize your taste buds with easy entertaining menus, followed by a sumptuous meal to sample the fruits of your labour.
Guided by one of our qualified in-house gourmet chefs, learn to create your own taste sensations. Wow your friends and family with newly acquired gastronomic skills.
We have courses for all ages, demonstrations, wine tastings, team building and a host of other courses and events:
Childrens’ courses
Moms and tots
Students en-route to university
Food themed events
Housekeepers’ courses
Corporate events, including team building
Monthly demonstrations
Wine tastings
Wine clubs
Food and wine pairings
Master Chef cook-offs
Book clubs
Birthday parties
Supper clubs
The venue is also available to hire for, wine tastings, video and photo shoots, demonstrations, training, workshops and product launches.
This is a great class of a mini baking lover to spent some fun time with a loved one and learn some decorating skills.
 Kiddies Cooking Classes offered by Francois Ferreira Academy especially designed to educate young aspiring chefs, between the ages of 10 and 17.
Your child gets to learn about food how to prepare it and serve it, most importantly of all how to enjoy it.
While having fun we instill the fundamentals of Cooking and Baking we explore new flavours and techniques we encourage creativity in any dish
The Little Pink Chef specialises in a wide variety cooking classes.
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