You will learn a fail proof recipe for Macarons and secret techniques on how to make authentic and delicious tasting French Macarons that you can replicate in your own home.
You’ll learn how to colour and flavour the macarons to your heart’s desire!
The best thing is that the recipe and techniques have been modified for home chefs and for home ovens. You’ll see that one does not need a fancy oven or a commercial oven to ensure beautifully formed Macarons.
Different types of fillings will be discussed and you’ll even learn the best way to serve them.
We're a bakery specializing in bespoke wedding & celebration cakes, cookies, cupcakes, macarons & confectionary.
In this beginners biscuit decorating class, you’ll learn everything you need to know from the icing consistency to how to bake the perfect biscuit base to decorating them like a pro.
Be inspired to create your own decadent Lindt Chocolate Fondant dessert
This class gives you the basic skills of making sweet and savoury pastries and lots of brilliant professional tips (secrets!) and ideas to take home with you.
The qualification is designed for professionals in the catering industry who want to specialize in patisserie. It will provide a range of skills for a front-line worker or learner aspiring to specialize in pastry, desserts and cakes within a kitchen environment.
Wedding Cake Basics & Pricing course is offered By The Chocolate Den.
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