Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
Learn how to make choux pastry with a crème mousseline au praline filling, and assemble a Paris Brest with a hidden layer of ganache. You'll also be making rough puff pastry for a classic tarte aux pommes and palmiers.
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Join us at our King's Cross cookery school and let our experts guide you through a friendly, informative, and rewarding experience. Whether with friends, family, or solo, novice or pro, we have the perfect course for you.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front-of-house team. There are lots of classes to choose from for budding bakers, pasta makers, and cocktail shakers.
Fancy to learn how to make Scottish desserts? I will share with you my unique recipes I developed over the years of being head of pastry. I will also share some amazing stories about being professional pastry chef, you will have fun!
This is the ultimate Afternoon Tea class! This alternative afternoon tea is the perfect way to do something a bit different with family and friends. In this class, you will learn to make your own afternoon tea, including a range of British cakes, sandwiches, pastries and scones.
This course has been designed to improve your confidence in the home kitchen and provide you with an essential repertoire of skills that can be applied to a variety of pastry recipes.
We teach you all the skills you will need to make these tasty french delicacies at home.
In this French Patisserie class our chef will teach you all the techniques required to create classic French Patisseries and fabulous Macarons with an array colours and fillings!
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