Are you dying to learn the art of homemade pasta? Join us to make tortellini with herbed ricotta in a cherry tomato and arugula salad and Potato Gnocchi with homemade pesto and green beans. Dessert: Honey wafer cookies with vanilla cream
DurationAre you dying to learn the art of homemade pasta? Join us to make tortellini with herbed ricotta in a cherry tomato and arugula salad and Potato Gnocchi with homemade pesto and green beans. Dessert: Honey wafer cookies with vanilla cream
Looking for a memorable and exciting event to share with your family or group? Look no further than Cooking Skills & Social! Our personalized dining experiences are perfect for groups of 6 to 60 people, and we offer a variety of cooking class styles to suit your needs.
Work alongside a private chef in a team setting to hone your cooking skills and create unforgettable experiences that will have people talking for months and even years to come.
Plus, our spacious party venue is the perfect spot to host pre-event parties and gatherings such as baby showers, bridal showers, birthday parties, team building events and corporate events. Book your unique and fun cooking event with Cooking Skills & Social today!
What's your favorite pasta? After working with our Chefs in this hands-on class, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!
Pasta Making class is offered by Academy of Culinary Education. The Academy of Culinary Education (“ACE”) offers an extraordinary culinary learning experience in an intimate stimulating environment.
Learn why restaurant guests canít enough of Chef Marcellinoís Ravioli. This delicious pasta will be filled with Chefís surprise filling of the day! Have fun and learn a few of Chefís secrets to creating his handcrafted cuisine.
Join us for this classic favorite! Come learn about the origin of these regional delights and master making them. Together, we'll mix and roll a variety; Potato Gnocchi with Pistachio Pesto; Roman Semolina Gnocchi with Pecorino and Butter and Spinach and Ricotta Gnuddi with Pomodori.
A warm bowl of pasta and a glass of wine? Sign me up! In this class, you will learn how to make authentic pasta, pairing it with delicious sauces you can serve for any occasion. Tonnarelli, orecchiette, pappardelle, pansotti, and mezzaluna are among the pasta shapes you will be shaping and crafting
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