Fresh Pasta With Seafood

by Palate Sensations Culinary School

Learn the techniques to make authentic fresh pasta the Italian way and compliment it with seafood sauces.

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Course Details

Learn the techniques to make authentic fresh pasta the Italian way and compliment it with seafood sauces:

  • Vongole

  • Seafood marinara in a flavourful tomato broth

  • Pasta with squid ink sauce, cherry tomatoes and basil

Special Message

Nourish Your Soul And Your Body
  • Queenstown Branch

    Chromos #01-03, 10 Biopolis Rd, Queenstown, Central

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