Garden Pickles

by Nomadic Harvests Claim Listing

Tips and sharing of experiences are coupled with hands-on practice, including harvesting ingredients directly from our gardens. Seasoned fermentistas also enjoy this workshop as a way to learn about local ingredients, with lots of opportunities for inspiration and troubleshooting.

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img Duration

3 Hours

Course Details

In This Workshop,

  • You learn the basics of fermenting with lactic acid bacteria and discover the specifics of the brining method.
  • Tips and sharing of experiences are coupled with hands-on practice, including harvesting ingredients directly from our gardens.
  • Seasoned fermentistas also enjoy this workshop as a way to learn about local ingredients, with lots of opportunities for inspiration and troubleshooting.
  • Participants bring their knives- everything else is included.
  • Victoria Branch

    Km 22 Annie Lake Road, Victoria

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