During this 2 day Gelato journey you will be able to learn all the fundamentals of the making of Gelato. Starting with an overview of the history - where it's coming from and where it is going to be in the near future. The understanding of the balancing of the mix for Gelato and sorbet, the raw ingr
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Spend an evening with 49 Below's founder Dan as he walks you through the history of ice cream and demonstrates how to make your own dairy base at home.
Training will give you all the tools to start producing high-quality gelato or sorbet.
Anyone who wants to learn how to make gelato and ice cream, and seeks essential and operational training. The course is also appropriate for those who want to deepen their knowledge.
Ice cream is an art and a science at the same time. To obtain high-quality ice cream that is both tasty and has the perfect texture, you must master the production steps, but also measure the ingredients correctly.
Our entertaining and tasty classes are seasonally themed* and are designed for “cone-noisseurs” and beginners alike, no experience needed! Includes 10 gelato/sorbetto samples, a cup or cone of choice to enjoy at the class, and you take home a pint each of the gelato and sorbetto that you made t...
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