IDEA Lab's youngest chefs will continue to expand and improve their cooking skills, and learn why recipe measurements are important
IDEA Lab's youngest chefs will continue to expand and improve their cooking skills, and learn why recipe measurements are important
Words From The Owner
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Catered to children ages 2 to 7 years old - a fun way for your little ones to develop a love for cooking - silly toasts, decorating muffins, fruit skewers and more!
If you’re looking for something other than traditional pies to make with apples, this class is for you! Today our Junior Chefs will make and eat three delectable apple snack recipes.
Join us for December 8th PD Day for a 2-hour Christmas baking class for ages 5+** with Red Seal Chef – Jessica Head, Vegan Chef Heather Bowen and Child Nutrition Educator, Jamie Gervais-Rietveld.
Our young chefs will learn about different global flavours. We will step by step teach our students how to prepare these meals, appreciate new foods, new flavours and diverse cultures
A hands on 5-day baking camp for kids 4 & up! Kids will learn how to create cakes, cupcakes, cookies etc. from baking to full decoration!
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