Greek cooking offers an incredibly rich and diverse array of foods and beverages that are the culmination of literally thousands of years of living, cooking, and eating.
DurationWhile each Greek meal is fresh and inviting, it is also a trip back through Greek history.
Once you taste the exotic flavours of Greek food, you will be hooked, during Antoinette’s Greek cooking class; you will learn the secret of Greek-style home cooking.
Antoinette’s Cookery School was founded by the owner and Chef, Antoinette Coetzer.
Antoinette is an energetic and innovative chef who combines a thorough classical understanding of ingredients and techniques with modern trends.
Antoinette’s life motto is to share as much knowledge of her culinary passion to all that have a love and interest in food.
Classes are hands-on and interactive. We cover 5-7 different recipes and we eat what we make.
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