Gruyere Manchego & Guido Cheesemaking Class

by Central BC Railway and Forestry Museum Claim Listing

The three cheeses share more than just the same ingredients – their processes are remarkably similar. You will make a Manchego cheese and take home everything you need to make it again and again.

$125

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Central BC Railway and Forestry Museum Logo

img Duration

4.5 Hours

Course Details

Learn To Make Gruyere, Manchego, And Guidos In This Exciting Hands-on Class With Tracey Johnson.

  • The three cheeses share more than just the same ingredients- their processes are remarkably similar.
  • You will make a Manchego cheese and take home everything you need to make it again and again.
  • Vancouver Branch

    850 River Road, Prince George, Vancouver
  • Teacher's Name
  • Tracey
  • Teacher's Experience
  • Tracey Johnson has been successfully making cheese for over 7 years, and for the last 6 has been teaching and troubleshooting for cheesemakers around the world. She has gathered all the tips and tricks used for great home cheesemaking – and will be teaching them to you.
  • Gender
  • Female
  • Teacher's Nationality
  • N/A

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