Gujarati Farsaan

Chef Chetna is a very well-known cooking expert from Gujarat, India. She spearheads Studio De Food Couture that trains amateur and professional cooks in culinary nuances of various cuisines.

At her Studio she offers courses in authentic and contemporary cooking with a complete insight into the basics of ingredients, food and cooking techniques. Her studio organizes workshops and provides experiential learning in various types of cuisines.

She is an inspiration to many women who after training under her have started their own small businesses or home bakery. She has been instrumental in establishing new entrepreneurs set their food business by helping them define budget, sourcing, menus, etc.

Chetna is a trained Bakery & Pastry Chef and has a degree in Hotel Management. Her cookies, chocolates, cupcakes and other confections are to die for. Her cake decorations are so discrete that they become the center of attention in any birthday, wedding or baby showers.

Her institute also provides catering services to many esteemed business families and corporate houses. In an endeavor to encourage women entrepreneurship she provides her students opportunity to work with her on such assignments so as to make them more selfreliant and build business confidence.

Her food preparation is immaculate and served with great perfection. Her choice of menu is relevant to the theme of the event and presentation is extraordinarily unique. Taste of her food becomes a cherished memory for all guests.

Chef Chetna’s expertise has made her a sought after name among the culinary circle. It is because of her knowledge and professional expertise that she is invited to many social events and as guest faculty at different institutes and reputed restaurants.