Learn more about making handmade chocolates in courses offered by Renu's Gourmet.
Learn more about making handmade chocolates in courses offered by Renu's Gourmet.
Renu’s gourmet is a newly launched website, but not everything which is started afresh is to make a story, it sometimes has in it a story as a reason to the start.So it’ll not be wrong if we somewhat explain our 13 year journey with the words once upon a time…
Started in 2003 by the name of chocolate hut, our endeavor has faced a lot of changes from names to locations and we finally settle at Renu’s gourmet.
Having a bend towards cooking and baking from the very beginning gave Ms. Renu a perfect hold on cooking, and the constant urge to learn also landed her with various celebrity chefs of London and Malaysia for cake decorating. Her extensive love and passion for baking and cake décor motivated her to open her on Bakery by the name of ‘Bakers Bite’, running successfully.
We at Renu’s gourmet offer a complete extravaganza of cuisines and baking techniques from all around the world, classes being conducted by Ms. Renu herself all year round, helps the students to understand the whereabouts easily, earning maximum personal attention and participate actively in the ongoing sessions.
The duration of most of the classes is not more than 2 days, 2 to 2.5 hours each, but the time may extend in case of any difficulty faced by the students in clearing of concepts. One can remain in touch even after the completion of the course for any doubts that arise and can clear it easily with a telephonic or a face to face conversation with Ms. Renu herself.
Belgian Chocolate Course by The classroom by la folie
Learn more about chocolate garnishing and edible laces in class offered by Gourmet Studio
Coco-Center making class is offered by ManjuMittal Cookery House for all ages and skill level. if you too are ready to impress your family & friends with the magical art of cooking what are you waiting for??
In this chocolate making program we will teach you the entire chocolate making process to take your chocolate enjoyment, skill and knowledge to the next level so that you can become professional chocolatier.
All Scientific concepts will be explained during the workshop
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