Once you start your love affair with pasta fresca there's no going back. Grab your Bestie and join us in the kitchen.
DurationOnce you start your love affair with pasta fresca there's no going back. Grab your Bestie and join us in the kitchen. Together we'll mix knead and cut an array of pasta just like Nonna made.
Additionally we'll prepare fragrant Spring sauces that perfectly compliment each pasta. On the menu: FARFALLE with Pistachio Pesto; Fettucine with Ragu Bolognese and Spaghettini with Lemon Cream and Basil
La Cucina at the Market where Philadelphians go to cultivate their, culinary passsions. Located in the heart of Center City.
Voted Best of Philly: La Cucina at the Market, located at 1206 Arch Street in the heart of Center City, continues it's rich tradition as the place to go for informative, interactive and entertaining cooking classes and culinary events! Join us in cultivating your passion for cooking.
Is homemade pasta worth the time and effort? Absolutely! Come and join our chef to learn how to make fresh pasta at home! Students will learn to make their own dough, create different pasta shapes and experiment with seasonal flavors.
Handmade pasta can seem intimidating, but it’s easier and more approachable than you think. Cook along with Chef Carol in this lively pasta workshop as you learn to make four hand-shaped varieties — no pasta machine required!
Learn how to make your very own filled pasta from SCRATCH! With just a few simple ingredients, the proper tools, tips and a little practice you'll be an expert at "al dente" in no time. What could be more Italian fun than our red, white, and green menu?
Come join us and create this delicious ravioli stuffed with a creamy ricotta cheese filling and finished in a nutty brown butter and truffle sauce. For dessert we'll make a deliciously creamy Panna Cotta with a sauce made from seasonal fruit.
We begin each workshop by making our dough from scratch in order to familiarize students with how pasta should “feel”. We will then move on to the rolling part of the workshop, accompanied by using a variety of pasta making tools and accessories.
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