These sausages are made with fresh ingredients and spices. Ground and then stuffed, these are perfect to take home for a BBQ with friends or family.
These sausages are made with fresh ingredients and spices. Ground and then stuffed, these are perfect to take home for a BBQ with friends or family.
Greenwood Farm & Co really do Build it, Grow it and Cook it. Our Cooking School, Bed and Breakfast & Private Dining Room Restaurant are open to the public. The most private, luxe and exclusive experiences you’ll ever have.
The Sydney food scene has definitely fallen in love with American Food! And there is nothing more gastronomically iconic than the American barbecue!
You will learn to make your own rubs and barbecue sauce as well as a selection of side dishes.
Come and learn all there is to know about low n slow BBQ cooking the American way. Led by our BBQ competition team Pit master you will learn techniques on temperature management for your smoker, what cuts of meat to use, how to prep it (oh by the way the pit master for this class is a butcher too, ...
Learn to prepare some great new BBQ recipes, including a BBQ Roast Lamb Dinner .
Learn how to prepare a selection of exciting but effortless dishes to cook on the BBQ. No previous barbecuing experience is necessary, as barbecue guru Paul Rast (as seen on SBS Food Safari) will walk you through the basics. You’ll then dine alfresco in a beautiful Australian bush setting, enjoyi...
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy