In this hands-on BBQ school class, you will learn how to make authentic Tex-Mex tacos from our Texan born Pitmaster.
In this hands-on BBQ school class, you will learn how to make authentic Tex-Mex tacos from our Texan born Pitmaster.
Relax with a complimentary beer or wine as you learn to make spicy prawn tacos with chipotle, carne asada tacos (skirt steak), salsas roja, and salsa verde.
Our pitmaster will also demonstrate how to turn your leftover pulled pork into carnitas.
Once the cooking is complete, we will enjoy the food, enjoy a few complimentary beverages, and share some laughs.
Learn to handle your Hot Thing at our BBQ School. Find out about our Pitmasters secret tips and up your game!
With a range of courses from Burgers to Steak and Seafood, and a Low n' Slow Masterclass, you will love what we have to offer you.
Liam uses charcoal, gas, and pellet grills, to show you how you can take your barbecue cooking to the next level. Some simple and awesome food will be covered and sampled. Think of Burgers, Pork Ribs, Beef Ribs, Reverse Sear steak, Chicken Wings, and Jalapeno Poppers and you are on the right track.
This hands on class a winning combination of meat, vegetables, sides, outdoor coooking with the amazing flavours of South America.
A seafood lovers dream! Enjoy an evening with Chef as he guides you through his tips and tricks of delivering a succulent seafood BBQ
In this class, you will learn how to cook smoked BBQ ribs, shellfish skewers and whole birds and apply different recipes of rubs and pastes.
These sausages are made with fresh ingredients and spices. Ground and then stuffed, these are perfect to take home for a BBQ with friends or family.
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