Enjoy an evening with Chef as he fires up a Texan style flavour-packed menu for eat-lovers around the BBQ.
Enjoy an evening with Chef as he fires up a Texan style flavour-packed menu for eat-lovers around the BBQ.
Set on a rural working farm, with majestic views of Australia's Capital, Pialligo Estate's emphasis is on the quality paddock-to-plate philosophy. Our diversity includes an orchard, vineyard, olive grove, smokehouse, academy, market and herb gardens, restaurants plus function facilities.
The Pialligo Estate Academy reflects the diversification and sustainability of the Estate by delivering an array of unique and innovative lifestyle, educational and vocational training programs to enhance personal development, engage social groups, build teams and inspire quality hospitality practices.
The Academy Masters will share their first-hand knowledge, skills, experiences and techniques which will heighten interests, foster passions and enhance lifestyles.
Grinding your own meat, to packing in the natural skins, and forming links, ready for the bbq.
In this hands-on BBQ school class, you will learn how to make authentic Tex-Mex tacos from our Texan born Pitmaster.
The joy of smoked food is universal. Nothing creates that perfect mouthfeel quite like a handful of hickory smoked peanuts or smoked salmon blinis.
The American approach to barbecuing is rapidly gaining popularity in Australia, which is not surprising given how flavoursome this cuisine is! In this class you will learn the techniques of smoke, spice and low & slow cooking that are characteristic to American outdoor cooking, as well as a mouth-w...
In this class, you will discover the magic and versatility of what you can achieve when cooking on the barbecue. You will master how to keep the meat moist, tender and delectable, through the process.
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