Discover the secrets of creating delicate pasta sheets filled with a delectable blend of four cheeses, master the art of shaping and sealing ravioli, and whip up a rich, savory sauce to complement this Italian classic.
DurationIndulge in a culinary adventure at the New Malaysian Kitchen Cooking Class in Kuala Lumpur, Malaysia, as you learn the art of crafting Homemade Four Cheese Ravioli.
Under the expert guidance of skilled chefs, you'll embark on a journey of pasta perfection.
Discover the secrets of creating delicate pasta sheets filled with a delectable blend of four cheeses, master the art of shaping and sealing ravioli, and whip up a rich, savory sauce to complement this Italian classic.
Whether you're a novice cook or a seasoned culinary enthusiast, this hands-on experience promises to elevate your pasta-making skills and leave your taste buds delighted.
Join us for a memorable cooking class where you'll not only savor the fruits of your labor but also take home the knowledge to recreate this gourmet dish in the comfort of your own kitchen.
Learn how to cook your favourite Malaysian street food at a friendly neighbourhood in KL just 20 minutes away from the city. Sara Khong, a professional cook and author of four Malaysian cookbooks, welcomes you to her 40+ years old family home to make Malaysian cuisine together.
Using only the freshest ingredients and traditional techniques, you'll knead, roll, and shape your ravioli before filling them with a choice of delectable ingredients like ricotta, spinach, or savory meats.
In this hands-on cooking class, you'll embark on a culinary journey to Italy as you learn the secrets behind creating authentic handmade pasta from scratch.
Under the expert guidance of our seasoned chefs, you'll embark on a gastronomic journey, crafting a mouthwatering dish that marries the delicate flavors of shrimp with a rich and fragrant musk cream sauce.
Fresh Pasta Making course is offered by Butter and Olive College
This hands-on culinary adventure is designed especially for young aspiring chefs, where kids can unleash their creativity while learning the art of making delicious and spooky eyeball-shaped pasta.
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