Hospitality Management

The 3-month programme in Hospitality Management provides a strong foundation in business and management that are necessary to excel in this prime growth area. 

This programme will explore in depth the role of Customer Service, Personnel Management, Hospitality Management and International Marketing and Tourism. 

Participants will be able to analyse and evaluate the policies and principles that best promote a customer-focused culture and learn how to successfully manage a team to obtain this objective. 

You will also develop the skills that will enable you to predict potential trends and pitfalls within the industry and design and develop effective marketing strategies accordingly.

The course is made up of 4 modules* (modules may be subject to change and may vary according to the ESE centre)

• Contemporary Hospitality
• International Marketing  and Tourism Studies
• International Business Decision Making
• E-Business and E-Commerce
• 5-star Food & Beverage

• Level of Instruction:
  • Undergraduate (A High-School Diploma or equivalent is required to access this course)
• Course Assessment:
  • Group Project and Presentation
• Credits & Recognition
  • Upon successful completion of the programme, participants will be awarded an ESE Certification

• Last academic certificate
• Resume’ / CV (including reference to all previous education)
• Personal Statement if not attached to the application form
• Good command of the English language (IELTS/TOEFL scores are a plus)
• Photocopy of Passport/ ID document
• Four photographs (passport-sized)