The last Thursday of every month we will be taking you on a flavoured journey across the world.
The last Thursday of every month we will be taking you on a flavoured journey across the world.
The Yum Culinary studio is owned by a passionate group of foodies. Our love for food and sharing delightful experiences blossomed into the culinary studio in the heart of our home town, Benoni.
We want to create, challenge, devour and enjoy. if you do too, youre at the right place.
More than just cooking at Yum Culinary we offer fresh fun ideas for all your special events, intimate fine dining experience for couples, chefling classes for the kids (where they will be taught how to read and understand a recipe and share in fun food facts) and much more.
We are devoted to food and advancing good health and general wellness through experiencing different cuisines from Thai, Mexican, Italian, French and more.
Join us for a whirl around flavour town as we catch a glimpse of the different flavours of world curries. Our kitchen has been to India, Malaysia, Thailand, Indonesia, Seychelles and further.
Along with cooler autumn days comes the need for heartier food that’s deeply spiced and comforting. Our theme for May’s cooking class is contemporary Indian.
We offer all kinds of classes and demonstrations, for beginners and advanced cooks. Our “once off” classes are all about offering you something personal. Learn how to make food from around the world.
Curry cooking class is offered by Faeeza's Home Kitchen. Aside from the tried-and-tested tricks and techniques to Malay cooking that I will share with you, I strive to convey the passion for my culture and make it accessible to all. Classes only have a maximum of 8 participants.
Join us for an evening of Spice and all things Indian. Indian cuisine encompasses a wide variety of regional and traditional cuisines native to India. These cuisines vary significantly from each other and use locally available spices, herbs, vegetables, and fruits.
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