We offer all kinds of classes and demonstrations, for beginners and advanced cooks. Our “once off” classes are all about offering you something personal. Learn how to make food from around the world.
DurationWe offer all kinds of classes and demonstrations, for beginners and advanced cooks. Our “once off” classes are all about offering you something personal.
Learn how to make food from around the world; visit the flavours of India. We respect our everyday fresh South African ingredients and teach you all the skills you need to create beautiful and tasty dishes.
Cooking classes, are a great way to spend a morning, afternoon or evening. Get new found confidence cooking different styles of food and you’ll soon be cooking wonderful meals you’ve never been brave enough to try.
You can enjoy fun-filled, informative cookery experiences in the inviting ambience of our Kitchen. Tantalize your taste buds with easy entertaining menus, followed by a sumptuous meal to sample the fruits of your labour.
Guided by one of our qualified in-house gourmet chefs, learn to create your own taste sensations. Wow your friends and family with newly acquired gastronomic skills.
We have courses for all ages, demonstrations, wine tastings, team building and a host of other courses and events:
Childrens’ courses
Moms and tots
Students en-route to university
Food themed events
Housekeepers’ courses
Corporate events, including team building
Monthly demonstrations
Wine tastings
Wine clubs
Food and wine pairings
Master Chef cook-offs
Book clubs
Birthday parties
Supper clubs
The venue is also available to hire for, wine tastings, video and photo shoots, demonstrations, training, workshops and product launches.
Along with cooler autumn days comes the need for heartier food that’s deeply spiced and comforting. Our theme for May’s cooking class is contemporary Indian.
We then go on to tackle 6 elaborate preparations
Join us for an evening of Spice and all things Indian. Indian cuisine encompasses a wide variety of regional and traditional cuisines native to India. These cuisines vary significantly from each other and use locally available spices, herbs, vegetables, and fruits.
Indian Sweet Meat course is offered By Soweto Chef's Academy (PTY) Ltd.
We offer regular, informal cooking classes to the public – where we give once-off lessons with tips, tricks and techniques on specific dishes or cuisines and teach you how to create your own masterpiece.
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