In this course, we teach all the types of Indian foods like South Indian, Punjabi, Rajasthani, etc. In South Indian, you can learn proper main dishes like dosa, vada, Idli, lemon rice, coconut, and tomato chutney that are so light to digest for all age levels.
In this course, we teach all the types of Indian foods like South Indian, Punjabi, Rajasthani, etc. In South Indian, you can learn proper main dishes like dosa, vada, Idli, lemon rice, coconut, and tomato chutney that are so light to digest for all age levels.
The Punjabi food is fall of ghee with various oil and masalas and did you know? Punjabi food is pretty popular in India and even in some countries like Canada, cuisines like special gravy, bread, chole, rajma, etc.
To learn such amazing exciting dishes why not sign up the course list given below:
We run a range of cookery classes teaching cuisines from across the world. Our unique approach to food through nutrition and spices. You will experience high quality and authentic Indian cookery Even if you already have some experience in cooking Indian food we are confidant there will be plenty to learn, and if you are a beginner we will make sure you have a solid foundation whilst making the class fun and relaxed.
We will demystify Indian cooking and by the end of a class, you will be ready to take on any good Indian cook! Besides the knowledge of authentic dishes you’ll have a lot more confidence with many other cookery techniques and short cuts in the kitchen to make life easier when cooking.
You’ll learn to cook a wide range of exciting dishes using fresh easy-to-buy ingredients with great nutritional value. You’ll also discover the many medicinal benefits of herbs and spices. If you’re bored and looking for inspiration there’s no need to start hauling out the recipe books or trawling the Internet as here at The Cooking Academy we’ve done all of the hard work for you.
Not only will we tantalise your taste buds and reinvigorate your midweek meals but as you’d expect the class is packed full of hints, tips and hacks plus ideas for repurposing leftovers and reinventing dishes with a few simple tweaks.
So whether you’re a seasoned cook looking to give your cooking a shot in the arm or a novice wanting to expand their horizons these classes are for you. We’re ready and waiting to fire your culinary imagination.
Chaats Cooking Classes are offered by Chhabria Cooking Classes.
Includes a number of yummy recipes like Saag-Makki ki Roti, Poori Bhaji, Kadha Prasad, Kadhi Chawal and Handi Dal Takda
South Indian Breakfast course is offered by Shini's Institute Of Culinary Arts
Indian Cooking classes are offered by Cook With Sundarikrishna for all skill level. We conduct cooking classes in Chennai between 1.30-4.30pm and 5.30-8.30pm.
The session is a direct offline workshop. Online option also available. Reema’s swad cooking classes schedules vegetarian authentic north indian and punjabi cuisine.
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