Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. lets have fun together with recipies and learn indo chineese food.
Chinese cuisine is one of the oldest cuisines introduced in India. The Chinese food that we have been eating since ever is actually quite Indianised. lets have fun together with recipies and learn indo chineese food.
Well, Vinis Cooking Institute has all for you. Whether you are a novice or pro at kitchen, you can choose from a list of over 60 courses in Culinary, Bakery and Confectionery.
Our chefs and Madhuri herself mentor all the courses. Adding to this, our mesmeric ambience instills a feeling of luxury, imbibing the best epicurean skills at the same time.
A special package of 15 days to lay hands on the practical cooking of Chinese foods. In the course, we will be covering the following:
Chinese Cooking is offered by Rajuls Cookery Classes
This course covers mainly Appetizers of various cuisines like Indian (Chaat, Kebabs, Rolls, Combos), Chinese, Italian, Mexican, Asian & so on
Different types of cuisines are prepared in different parts of the world. There are American, Indian, Chinese, Lebanese, Japanese, and several other cuisines. Chinese continental is one of the most popular cuisines in the world.
In this immersive cooking class, you'll have the opportunity to explore the art of crafting traditional Chinese dishes, from savory stir-fries to delectable dumplings.
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