1. India
  2. Cooking
  3. Baking
  4. Pastry Making

International Diploma in Bakery and Patisserie Pastry Arts

by ASK Institute of Bakery and Confectionery Claim Listing

International Diploma in Bakery and Patisserie Pastry Arts Course Offered by ASK Institute of Bakery and Confectionery

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img Duration

1 Year

Course Details

Course Content:

  • Fundamentals of Baking
  • Basic Breads & International Breads
  • Basic knowledge on Baking
  • Different Types of Pastries- Short Crust ,Choux ,Flaky (Pies ,Tarts , Éclairs ,Puff)
  • Cupcakes, Donuts, Croissants
  • Gateaux and Pastries
  • Basic Cake Decoration and Art
  • Different styles of tier cakes
  • Different styles of wedding cakes
  • Different Types of Icing and Design - Butter, Royal, Fresh Cream
  • Basic Chocolate Making
  • Basic Sugar Craft
  • Exotic Desserts
  • Communication Skill
  • Hygiene and Sanitation
  • Bakery Kitchen Management
  • Industrial Training

ASK Institute of Bakery and Confectionery (ASK-IBC) was commenced with the intention of imparting quality bakery & confectionery skills.

View Detailed Profile

  • AECS Layout Branch

    114/12,Behind Dhakshin Honda Showroom, AECS Layout, Bangalore

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