Introduction to 100% Sourdough (Two four hour classes on Sundays)

by Vic’s Baking Classes Claim Listing

This sourdough bread class is brilliant for both beginners and experienced bakers alike. During this course we will bake many different kinds of bread as well learn the science behind making, kneading, scoring and using different sourdough starters.

$135

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Vic’s Baking Classes Logo

img Duration

8 Hours

Course Details

This sourdough bread class is brilliant for both beginners and experienced bakers alike. During this course we will bake many different kinds of bread as well learn the science behind making, kneading, scoring and using different sourdough starters.

This class will also discuss the diversity of various sourdoughs and their nutritional and organoleptic properties.

Special Message

You Can Take Home All Of The Delicious Creations
  • Ferrymead Branch

    Vic’s Bakehouse, 4B Settlers Cres, Ferrymead, Christchurch

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