Introduction to HACCP

by Ferns-1st [Ferns Safety Solutions] Claim Listing

The introduction to HACCP course for Food Safety covers understanding the legal requirements of food safety management systems.

£25

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Ferns-1st [Ferns Safety Solutions] Logo

img Duration

1–2 Hours

Course Details

The introduction to HACCP course for Food Safety covers understanding the legal requirements of food safety management systems

Course content

  • Hazard analysis
  • Critical control points
  • Critical limits
  • Monitoring Corrective actions
  • Verification
  • Leicester Branch

    78 Uppingham Rd, Leicester

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