Italian Brunch Class is offered by Flour Power Cooking Studios. Join us as we make Bacon and Cheese Breakfast Pizzas and Italian Cream Sodas!
DurationItalian Brunch Class is offered by Flour Power Cooking Studios. Join us as we make Bacon and Cheese Breakfast Pizzas and Italian Cream Sodas!
Preschool to Teens! Our themed weekly classes are a fun way for your Lil' Chef to focus on hands-on kids cooking class sessions while learning recipes to try at home. Your Lil' Chef will gain skills that are designed to appeal to the abilities of most children. Tuition includes recipe handouts to take home, and all supplies. We look forward to seeing you at a Flour Power studio near you soon!
All children learn through hands-on discovery. Add the ingredients of fun, energetic adult instructors, and the love of home-cooked food, and you have stirred up the essence of a young chef!
From preschool to teens, we create amazing cooking experiences during our weekly classes, camps, Kids Night Out events, and birthday parties. For the "young at heart", we offer adult classes, parties, and team-building events!
Slice, Slice, Baby – That’s right, in this class you’ll get down right jiggy with all thing’s pizza. From crust to toppings, we’ll teach you the art of creating something takeout worthy…but there will be no take out necessary!
Made with flavorful ingredients and versatile techniques, Italian cuisine is a wonderful starting point for aspiring chefs. In this 5-day camp, kids will cook along with Paola and dig into the key steps for classic Italian dishes — from pasta to risotto and even dessert
Want to learn to make pizza like a pro – or at least try to? Join Partenope for a pizza making experience with our Pizzaioli. Each student will make a pizza with the pizzaiolo and eat their yummy creation
A fun and entertaining class for those who want a piece of the pie. Guests will learn the history, background, and other tidbits behind pizza before rolling out their own dough and assembling their own custom made job!
Chef Dallas will be your guide on how to make plant-based hearty fresh pasta and stuffed pasta dishes the whole family will enjoy! Join Chef Dallas on this meatless Monday to learn how to make plant-based fresh pasta and stuffed pasta dishes.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the USA, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore