You may not have an Italian Mamma, but now you can learn to make rolled egg fettucini like one! In this hands on class professional cook, artisan pasta maker & sometime actor Peter Ciuffa of Pasta Boy Peter provides all the ingredients, equipment & knowledge so that you can learn to make his Familie
DurationYou May Not Have An Italian Mamma
Be the First to Know!
Make the noodles, make the ragout, and build a lasagna in your new Emile Henry dish for you to bake at home
In this class we will learn how to make 3 Italian pasta sauces very popular: Carbonara, Puttanesca and a Creamy White Sauce. Mamma Marzia will share her hints and tips including how to use local ingredients.
Following the lesson, guests will be seated for a delicious three-course dinner, featuring both types of gnocchi and an Italian-style dessert.
Is making stuffed pastas difficult? We would be willing to bet that you will say at the end of this class that this activity is much easier to accomplish than what you had imagined! Producing fresh pastas and stuffing is a child’s play!
Sorrentino’s Cooking Classes are a hands on experience where you can enjoy the fruits of your labour with a sit down dinner to conclude your evening
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