Take a culinary trip to Italy where food and culture are one
Take A Culinary Trip To Italy Where Food And Culture Are One
With the launch of its new strategic plan for 2022-2026, In Front of What’s Ahead, Red River College will embark on a bold new path forward by becoming Red River College Polytechnic (RRC Polytech).
The new name recognizes RRC Polytech’s evolution into a unique post-secondary institution that blends deep, knowledge-based learning with applied, hands-on experience, and highlights the important role our graduates play in growing Manitoba’s economy as our province recovers from the pandemic and looks to the future.
RRC Polytech’s new strategic plan and bold new vision were created in consultation with staff, trusted partners and community supporters over a nine-month period.
The process allowed RRC Polytech to shine a spotlight on its strengths, and recognize its blind spots to create three new commitments for the next five years:
As Manitoba’s polytechnic, our top priority is preparing students to thrive in a rapidly changing world of work. Achieving this requires that we take a leap into the future, rather than incremental steps – a bold approach that shows our community and partners we’re not only ready to meet rapidly shifting demands, but to lead the way forward.
Completing the course you’ll be able to cook really “al dente “pasta , to prepare 5 traditional Italian dishes: a red sauce and a white sauce, a meat and a vegetable dish and a dessert. And extras.
This class will teach all you need to know about Italian style pasta dough and how to recreate it at home.
It includes hands-on pasta making experience followed by delicious tasting. Depending on the time of year, tastings are held either indoor or outdoor on a Waterview patio. Each student takes home two full servings of fresh pasta they have made during the class. It is always fun in a relaxed and fri...
How to make fresh Pasta from scratch
Making pasta is a skill that opens up a world of possibilities. In this class, you will be taught how to make perfect pasta dough using a food processor and by hand as well as processing the dough with a pasta machine.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy