This class will teach all you need to know about Italian style pasta dough and how to recreate it at home.
Do You Love Fresh Pasta, But Think It’s Too Difficult To Make In Your Own Kitchen?
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Students will learn the art of pasta making.
Experience the joy of making your own pasta with Chef Ran Ai. She will walk you step-by-step through the pasta-making process, from making fresh pasta dough to forming different pasta shapes, and the types of sauces that go best with each.
Master the art of making fresh pasta and classic sauces from scratch. Learn what flours and other ingredients to use, what equipment and how to perfect sauces.
I could live off pasta and I am sure you could too. Join me to create variations of pastas, to assorted sauces like alfredo and smoked tomato. Learn how to make perfect raviolo and the best Italian dessert, Tiramisu.
Unique twists on Italian classics and lots fun with hand-made orecchiette!
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