DurationSongpyeon is a special rice treat made in the Korean home during Chuseok (??) to celebrate the year’s harvest.
Songpyeon is made from 100% short grain rice cake dough that’s filled with various fillings then hand shaped and steamed.
Students get to learn:
Welcome to The Upper Kitchen, your ultimate destination for all things culinary and creative. Nestled in the heart of Damansara Uptown, Petaling Jaya, Malaysia, our studio is the ideal space for passionate bakers, aspiring chefs, and hobby enthusiasts alike.
Discover a world of culinary delights as you immerse yourself in our state-of-the-art kitchen facilities. Whether you're a seasoned pro or just starting, our classes and workshops cater to all skill levels. From mastering the art of baking to honing your cooking skills, we provide expert guidance to help you reach your culinary goals.
Conveniently located in Damansara Uptown, our studio is easily accessible, making it the perfect spot to indulge in your passions. So, whether you're looking to enhance your cooking prowess, embark on a new hobby, or simply have a great time, The Upper Kitchen is the place to be.
Join us today and let your culinary and creative journey begin at The Upper Kitchen.
Our classes are designed for both beginners and experienced bakers, ensuring that everyone can participate and learn at their own pace.
In this immersive culinary experience, you'll delve into the vibrant world of Malaysian cuisine, blending it seamlessly with the traditional Korean kimchi-making process.
Join our immersive cooking class to discover the secrets of crafting these delectable treats with a unique Korean twist.
Learn to cook easily and quickly to create a Korean Fried Chicken Recipe with MasterChef Sabri Hassan. Learn the tips and secrets to make your Korean Fried Chicken Recipe even tastier and 5-star hotel-worthy. All presented in video display.
Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert.
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